Fear not, for there are several ways to make something entirely different out of leftover pie! Freeze. 3. Apple Pie Spice Cupcakes. They are bite-sized pieces of delicious. Storing Pie Dough Scraps. In a large bowl, mix together the dry ingredients. Pumpkin Pie Breakfast Casserole . 2.5 cups leftover chopped pumpkin pie (or other flavour) approx 3-4 slices, divided . Now add the wet ingredients and stir well. Put slice of pie in blender and make my favorite makeover my leftover pie recipe: Milkshakes. Leftover pumpkin pie filling pudding is the ideal dessert when you’re looking to serve a crowd and want to mix up the norm of a traditional pumpkin pie. 2. I made a huge batch a couple days ago. Preheat oven to 375F. Make a new tasty treat using your favorite leftover sweets – all from pie, of course! In the Refrigerator: Squish all your scraps together and place them in a zip-top bag and store in the refrigerator for up to 48 hours. Mix all of the pie filling ingredients together, and season to taste with salt and pepper. Leftover pecan pie can be pureed, mixed with brown sugar and chopped pecans. Use for crumble topping for your baked Christmas sweet potato casserole. There is more excitement in my house about Ragmuffins than any pie I might be baking. Spray with olive oil, sprinkle generously with Parmesan cheese, and bake for 10 to 12 minutes or until brown and crispy. Trying to think of a different way of eating it tonight, but not sure if that exists. There are hundreds of ways to repurpose all that leftover turkey, but what do you do when you have leftover pumpkin pie? 4. Defrost in the refrigerator for 12 hours before using. MILKSHAKES. From cookies to cake, these recipes will give the perfect spin on a new dessert using the last little bit of your favorite Marie Callender’s® pie! Adjust sweetener to taste. The real ingenious part of pie scrap cookies is that you don’t have to wait for pie scraps to make them. 2. In the Freezer: Squish scraps together, transfer to a freezer bag, and store in the freezer for up to 2 months. What to do with all of the leftover turkey or ham from the holidays? Cut rolled-out leftover pie dough into freeform shapes. When you think of making homemade pot pies, whether chicken, turkey, etc, you might think it’ll take too long. 10. Line the pie plate with half the pastry, trim off the edges and save the excess pastry for decorations. Chop 3-4 slices of leftover pie to make 2.5 cups of chopped pie. Fold in 2 cups chopped pie gently. 9. Ragmuffins are made by rolling out all the little scraps of leftover dough, smearing them with room temperature butter and dusting them with brown sugar. This might end with simply reheating leftovers, but worth a shot to see if anyone has any creative ideas for leftover shepherd's pie. 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